Zoekopdracht: organizations: "IDH â the sustainable trade initiative"
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| Titel | The drive for sustainable food production, supply and consumption : retailers and sustainability |
| Auteur | C. Anstey |
| Jaar | 2009 |
| Uitgever | IDH |
| Plaats | Utrecht |
| Pagina's | 31 |
| Serietitel | Best Practices Series |
| Organisatie | IDH – the sustainable trade initiative |
| Onderwerp | Economic Development and Trade |
| Trefwoorden | enterprises, food, markets, sustainable development |
| Regio | Global |
| Samenvatting | To mark its first year anniversary, IDH is publishing a series of six booklets on current practices in sustainability in mainstream business. This booklet is about sustainable retail: Why and how retailers incorporate sustainability into their business strategy, with case studies of Ahold, Asda/Wal-Mart, and Carrefour. |
| Taal | Engels |
| Categorie | Practice |
| Soort document | Boek |
| Rechten | © 2009 IDH |
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